From our customised company workshops to the general online courses, we want to help people in this industry become engaged, learn more and better understand the industry they are working in.
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From learning how cows where initially domesticated to the evetual creation of co-ops and everything in between!
Breaking down milk production, giving the numbers context and meaning - whats important, what do the trends mean?
Demand is difficult to judge and depend of culture, economic conditions and peoples eating habits. Where can we find dairy ingredients?
Cheese and butter was the first way that milk was preserved and are now part of diets all around the world. But why so many variaties and how is one different to the other?
All milk powders are predominantly used as an ingredient, we look at compisitions of the large range of milk powders and how it influences the application it is used in.
Who exports, and who imports - and what dairy ingredient goes where? The story of Japan and the rise of China, we uncover the reasons behind the current global trade situation,